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Number of items at this level: 28.

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-, SHADANAIKA (2005) Mycotoxigenic fungi in spices; molecular methods of detection and control. PhD thesis, C E N T R A L F O O D T E C H N O L O G I C A L R E S E A R C H I N S T I T U T E.

B

BASHEER, SHABANA (2003) STUDIES ON BIODEGRADATION OF NITROPHENOL ISOMERS BY MIXED BACTERIAL CULTURES. PhD thesis, CENTRAL FOOD TECHNOLOGICAL RESEARCH INSTITUTE,Mysore.

BIDLAN, RAJKUMAR (2003) Studies on DDT degradation by bacterial strains. PhD thesis, Central Food Technological Research Institute.

Bafana, Amit (2008) Microbial Degradation and Detoxification of Synthetic Dyes Commonly Encountered in Indian Environment. PhD thesis, National Environmental Engineering Research Institute, Nagur.

D

DeSouza-Ticlo, Donna Trella (2008) The Lignin-Degrading Enzyme, Laccase from Marine Fungi : Biochemical and Molecular Approaches. PhD thesis, NATIONAL INSTITUTE OF OCEANOGRAPHY, GOA.

Dhale, Mohan A (2007) Physiology of Monascus purpureus in relation to metabolite production and application as functional food. PhD thesis, Central Food Technological Research Institute, Mysore.

G

GOMES, JASMINE (2018) Elucidation of spatiotemporal variations in functional genes involved in the nitrogen cycle along the west coast of India. PhD thesis, CSIR-National Institute of Oceanography, GOA.

H

H.P., Mohan-Kumari (2009) Monascus purpureus in relation to statin and sterol production and mutational analysis. PhD thesis, Central Food Technological Research Institute, Mysore.

J

JAIN, VIKAS (2006) Stringent Response in Mycobacteria: Molecular Dissection of Rel. PhD thesis, Indian Institute of Science, Bangalore .

Jalasutram, Vanajakshi (2011) Studies on production of 1,3-propanediol from glycerol by microbial fermentation. PhD thesis, Indian Institute of Chemical Technology, Hyderabad.

Jebaraj, Cathrine Sumathi (2010) Ecology of fungi in the denitrification zones of the Arabian Sea. PhD thesis, NATIONAL INSTITUTE OF OCEANOGRAPHY, GOA.

K

K, Anbarasu (2013) Characterization of Aspergillus carbonarius mutant in relation to carotenoid production and its application. PhD thesis, Central Food Technological Research Institute, Mysore.

K.S., VENKATESH (2004) Strain and process improvement for polygalacturonase production by aspergillus carbonarius. PhD thesis, CENTRAL FOOD TECHNOLOGICAL RESEARCH INSTITUTE,Mysore.

KUMAR, SREE S. (2008) Study of the role of microbes as source and sink of Dimethyl Sulphide in Dona Paula bay. PhD thesis, NATIONAL INSTITUTE OF OCEANOGRAPHY, GOA.

Kamath, Sandesh (2007) Biotechnological production of microalgal carotenoids with reference to astaxanthin and evaluation of its biological activity. PhD thesis, Central Food Technological Research Institute.

L

LAKSHMAN, KSHAMA (2004) STUDIES ON THE PRODUCTION OF BIOPOLYMERS BY RHIZOBIUM SPS. THEIR ISOLATION AND CHARACTERIZATION. PhD thesis, CENTRAL FOOD TECHNOLOGICAL RESEARCH INSTITUTE,Mysore.

N

N, KUMARESAN (2007) CHARACTERIZATION OF NOVEL PIGMENTS PRODUCED BY ASPERGILLUS CARBONARIUS AND AN APPROACH TOWARDS INTEGRATED FERMENTATION PROCESS FOR PIGMENTS AND POLYGALACTURONASE PRODUCTION USING THE FUNGUS. PhD thesis, CENTRAL FOOD TECHNOLOGICAL RESEARCH INSTITUTE,Mysore.

NITURE, SURYAKANT K (2002) BIOCHEMICAL ECOLOGY OF FUSARIUM MONILIFORME ISOLATED FROM AN ESTUARINE ENVIRONMENT. PhD thesis, National Chemical Laboratory, Pune 411008.

Nagi, Hisham Mohamed (2008) ENVIRONMENTAL STUDIES ON MANGROVE COVER CHANGES IN GOA, AND ITS RESIDENT CRASSOSTREA POPULATION. PhD thesis, NATIONAL INSTITUTE OF OCEANOGRAPHY, GOA.

P

PETHE, VAIJAYANTI VASANT (1991) A MOLECULAR APPROACH FOR THE ASSESSMENT OF VARIABILITY IN INDICA RICES. PhD thesis, CSIR-National Chemical Laboratory, Pune.

Pradhan, Atul (2019) The Influence of Glycerol and Specific Genes on the Asymmetric Cell Division in Mycobacteria. PhD thesis, INDIAN INSTITUTE OF SCIENCE, BANGALORE.

Prasad, Bablu (2014) BIODEGRADATION OF MIXTURE OF PHTHALATE ESTERS BY VARIOVORAX SP. BS1. PhD thesis, INDIAN INSTITUTE OF TECHNOLOGY BOMBAY.

S

S., ANAND (2006) MICROBIOLOGICAL AND MOLECULAR METHODS FOR THE STUDY OF OCHRATOXIN A IN FOODS AND ITS CONTROL. PhD thesis, CENTRAL FOOD TECHNOLOGICAL RESEARCH INSTITUTE,Mysore.

SUBRAMANIAN, S. S. (1967) STUDIES ON CITRACONASE, A NEW ENZYME AND ON CERTAIN ASPECTS OF BACTERIAL DEGRADATION OF C5-DICARBOXYLIC ACIDS. PhD thesis, National Chemical Laboratory, Pune 411008.

Syed, Asad Saghir (2011) Biological synthesis of inorganic nanoparticles and nano-bioconjugates. PhD thesis, National Chemical Laboratory, Pune.

T

Telang, Sangeeta (1998) STUDIES ON NARINGINASE, A DEBITTERING ENZYME, FROM PENICILLIUM SP. PhD thesis, National Chemical Laboratory, Pune.

V

V., GAYATHRI (2019) Recombinant Expression of Heat Shock Proteins (HSPs) from Artemia franciscana and Exploration of their In Vitro Chaperone Activity. PhD thesis, Jawaharlal Nehru Tropical Botanic Garden and Research Institute, Thiruvananthapuram.

Y

Y, Mahalaxmi (2010) STUDIES ON PRODUCTION OF RIFAMYCIN BY AMYCOLATOPSIS SP. RSP-3. PhD thesis, Indian Institute of Chemical Technology, Hyderabad.

This list was generated on Wed Sep 22 04:16:26 2021 IST.