S, Manjula (2009) Application of Membranes and Enzymes in Processing Vegetable Oils. PhD thesis, Central Food Technological Research Institute (CFTRI), Mysore.

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Item Type: Thesis (PhD)
Subjects: Biological Sciences > Food Science and
Depositing User: Mrs. Jansi R
Date Deposited: 06 Jan 2017 10:52
Last Modified: 06 Jan 2017 10:52
URI: http://eprints.csirexplorations.com/id/eprint/104

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