BHAMIDI, SURESH (2003) INVESTIGATION ON THE PRODUCTION OF FOOD INGREDIENTS AND BIOTRANSFORMATION USING HAIRY ROOT CULTURES. PhD thesis, CENTRAL FOOD TECHNOLOGICAL RESEARCH INSTITUTE,Mysore.

Text BHAMIDI, SURESH (2003).doc Download (27Kb)

Item Type:	Thesis (PhD)
Subjects:	Biological Sciences > Technology
Depositing User:	Mrs. Jansi R
Date Deposited:	24 Feb 2016 09:07
Last Modified:	24 Feb 2016 09:07
URI:	http://eprints.csirexplorations.com/id/eprint/166

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