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KHAN, MOHAMED (2006) STUDIES ON TISSUE CULTURE SYSTEM FOR THE PRODUCTION OF FOOD COLOURS FROM BETA VULGARIS L. PhD thesis, CENTRAL FOOD TECHNOLOGICAL RESEARCH INSTITUTE,Mysore.
Group by: Item Type | No Grouping Number of items: 1. KHAN, MOHAMED (2006) STUDIES ON TISSUE CULTURE SYSTEM FOR THE PRODUCTION OF FOOD COLOURS FROM BETA VULGARIS L. PhD thesis, CENTRAL FOOD TECHNOLOGICAL RESEARCH INSTITUTE,Mysore. |
